making pour over coffee at home

What is Pour Over Coffee and How to Easily Make it at Home: A Beginner's Guide

With dozens of brewing methods for coffee, the pour over method has stood out for its ability to bring out nuanced flavors in the coffee. It's loved by coffee enthusiasts and has exploded in popularity in recent years. In this guide, we'll explore what a pour over is and how to easily brew one at home. 

 

I. What is a Pour Over Coffee?


Pour over coffee is a manual brewing method where hot water is poured over coffee grounds, which then passes through a filter and into your cup. Typically a device like a funnel or dripper is used to hold the filter and coffee in place during brewing. 

 

coffee grounds



This method offers control over various factors like 

  • brew temperature
  • brew time
  • agitation
  • grind size
  • coffee-to-water ratio

giving you the most control over what and how much is extracted from your coffee grinds. 

 

II. The Benefits of Pour Over Coffee

With ultimate control over the whole brewing process, pour overs have some big advantages over other brewing methods. 

 

Flavor and Aroma

Pour overs stand out for their ability to unlock the desired range of flavors and aromas that coffee beans have to offer. One of the trickiest things about brewing coffee in general is that coffee beans contain both desirable and undesirable flavor compounds. Fortunately, the desirable tend to be more easily dissolved by water than the undesirable, and thus good cup of coffee is all about stopping extraction at just the right time. Roughly speaking, right around 20% by mass is the optimal level of extraction - enough to get the good flavor compounds out, but stopping it before the bad ones come through. 

By having complete control of the flow of hot water over the grounds, the pour over technique provides an ideal environment for optimal extraction. This meticulous process extracts the unique characteristics of the coffee beans, resulting in a cup of coffee that is complex and bursting with flavor.

 

Customization and Flexibility

One of the remarkable advantages of making pour over coffee at home is the level of customization and flexibility it offers. With pour over brewing, coffee lovers have the freedom to tailor their brew according to their individual preferences. The coffee-to-water ratio, grind size, and brewing time can all be adjusted to achieve the desired strength, flavor profile, and extraction level. Whether you prefer a bold and intense cup or a smoother and milder one, pour over coffee allows you to experiment and find your perfect balance. 

 

Connection and Ritual

Pour over coffee offers more than just a delicious beverage to many —it provides a moment of pause and a chance to embrace a mindful and even meditative ritual. It's an opportunity to engage all your senses, from the enticing aroma of freshly ground coffee to the gentle sound of water cascading over the grounds. By embracing the pour over ritual, you can create a meaningful connection with your coffee, fostering a deeper appreciation for the flavors and the journey from bean to cup. 

 

We understand that the world of pour over coffee can initially seem daunting and overwhelming, our Hooked Coffee single-serve coffee pouches provide a simple and foolproof way to enjoy the art of pour over brewing at home.



III. Making Pour Over Coffee at Home: Step-by-Step Guide

Equipment Needed

When it comes to making pour over coffee at home, having the right equipment is essential to achieve the best results. Here are the key tools you'll need:

 

  1. Pour over device: Choose a pour over dripper that suits your preference. 
  2. Paper filter: Place a paper filter in the dripper to ensure a clean and smooth brew.
  3. Digital scale: Accurate measurements are crucial in pour over brewing. A coffee scale allows you to measure the precise amount of coffee and water.
  4. Timer: Timing is crucial to achieve consistency in your brew. Use a timer to keep track of the brewing process.
  5. Gooseneck kettle: a kettle with a distinct spout that allows you to control the flow of water
  6. Burr Grinder: Freshly grounded coffee is crucial for a good pour over.
  7. High quality coffee and filtered water

 

Choosing the Right Coffee and Grind Size.

Once you have your equipment ready, the next step is to choose the right coffee beans and grind size. Opt for freshly roasted beans as they retain more flavor and aroma. For pour over brewing, a medium to medium-fine grind works best. Adjust the grind size according to your preference and the dripper you're using.

Or simply use our single-serve pour over pouches available with 8 different coffees from local roasters around the States as a time-saving alternative for the perfect cup every time.

 

Click here to learn how to perfect your pour over.

 

Step-by-Step Brewing Process

Now, let's dive into the step-by-step brewing process:

 

  1. Heat the water: Bring water to a temperature of around 195-205°F (90-95°C). This temperature range ensures proper extraction without scorching the coffee. 
  2. Rinse the filter: Place the paper filter in the dripper and rinse it with hot water. This helps remove any paper taste and preheats the equipment.
  3. Add coffee and bloom: Measure the desired amount of coffee using the scale and add it to the filter. Start by pouring a small amount of hot water over the coffee grounds to saturate them evenly. Allow the coffee to bloom for about 30 seconds, releasing trapped gases and enhancing flavor extraction.
  4. Begin pouring: After the blooming stage, slowly pour the remaining hot water in a circular motion, starting from the center and spiraling outwards. Maintain a steady pour, ensuring all the coffee grounds are fully saturated.
  5. Control the brewing time: Adjust the speed of your pour to control the brewing time. Typically, the entire pour over process should take around 2 to 3 minutes. Experiment with different pouring techniques to find the one that suits your taste preferences.
  6. Enjoy your pour over coffee: Once the brewing is complete, remove the dripper and discard the used filter. Pour the freshly brewed coffee into your favorite mug or carafe, ready to be savored.

 

Remember, practice makes perfect when it comes to pouring over brewing. Don't be discouraged if your first attempts are not flawless. With time and experimentation, you'll develop your own technique and achieve the perfect cup of pour over coffee.

 

a cup of pour over coffee

At Hooked Coffee, we make the pour over process approachable for coffee lovers of all levels. We encourage our customers to embrace the morning ritual of preparing their favorite brew, taking a moment to savor the aroma and flavors that unfold with each pour.

To save time and effort today, check out our coffee collection and embark on a delightful journey of crafting exceptional coffee right in the comfort of your home.

Back to blog